Lemon Poppyseed Scones

Now that I send a weekly batch of scones into work with my husband, his co-workers have started asking for specific types of scones. Therefore, I’ve begun more experimenting. Thus a recipe that I’m probably not the best guinea pig for: Lemon Poppyseed Scones. Now, I’ve never been a fan of lemon, or poppyseeds, but…

Sweet Cranberry Cornbread Scones

I started getting creative with this recipe, I fear. Cornbread scones with soy milk, crème fraîche and dried cranberries. Hmm. It was a toss up as to how this was going to emerge. However, I survived, and actually enjoyed them, a big surprise to me, since I’m not a big fan of cornbread.Ingredients: 1/4 cup…

Basic Blueberry Scones

Blueberries are not my favorite berry. In fact, they are one of my least favorite. However, dried blueberries were on sale at my local grocery store the other week, and I grabbed a couple packets, thinking I could use them for some scones. I’m glad I did, for these turned out quite yummy. I don’t…

Sweet and Spicy Cornbread Scones

Well, it was one of those days where I needed to clean out the fridge before a trip and what better way to do that than with making up a scone recipe? This is a variation of another cornbread scone recipe that I created which had Crème Fraîche in it. Ingredients: 1/4 cup brown sugar…

Fresh Cranberry-Orange Scones

Orange and cranberry complement each other in many recipes. This one is no different. The crispness of the orange goes well with the tartness of fresh cranberries, creating a wholly refreshing scone. Source: Simply Scones by Leslie Weiner and Barbara Albright Ingredients:1/2 cup fresh cranberries1/4 cup plus 2 tbsp granulated sugar2 cups all-purpose flour2 tsp baking…

Gingerbread Scones

Lovers of gingerbread would gravitate towards this recipe. However, a touch of advice, double the spice if you like your gingerbread flavor strong.Source: Scones by Genevieve KnightsIngredients:200 g all purpose flour2 tsp baking soda1/4 tsp salt3 tsp ground ginger1 tsp ground allspice50 g butter (about 4 tbsp), cut into 1/2-inch pieces50 g caster sugar (about…

Rosewater Crème Fraîche Scones

  In trying to clean out my fridge before vacation, I realized I’d purchased some Crème Fraîche on sale a short time ago and not used it. I had a rosewater scone recipe lying around, and thought this might be the perfect addition to what otherwise might be a bland recipe. The result was richness…

Traditional Scones with Raisins

Working through several cookbooks which I got for my birthday this past year, I just had to try these “traditional scones” from The Bread Bible by Rose Levy Beranbaum. These are simple scones with only six ingredients. Butter, Egg (beaten), Buttermilk, Raisins, Sugar Ingredients:2 3/4 cup self-rising flour1/3 cup sugar1/2 cup unsalted butter, cut into pieces…

Lemon Cream Scones

 Lemon treats can be refreshing or overpowering in my opinion. I was a bit skeptical of liking these scones when I stumbled upon the recipe, but decided to give them a shot.Source: The Bread Bible: 300 Favorite Recipes by Beth Hensperger Ingredients:2 cups all-purpose flour2 tbsp sugar1 tbsp baking powdergrated zest of 2 lemons1/4 tsp…

Toasted Hazelnut Whole Wheat Scones

I made this scones the other week for a book club, and they were a big hit. As I sent all of them home with the ladies for their husbands (or themselves if they didn’t want to share), I don’t have one picture of them. What a failure I am! Regardless, they were a hit, and…