Pumpkin Oatmeal Cinnamon Chip Scones

My poor scone blog…falling into oblivion like this with half written posts languishing in cyberspace as I struggle to bake scones and care for my now three and a half month old… Scones, you are never far from my mind. My mind just gets overwhelmed by the day to day responsibilities I have now. So…

Cinnamon Chip-Eggnog Scones

It’s almost Christmas. It’s that time of year to enjoy friends, family, and, arguably the most important aspect, food. 😉 The best thing about holiday baking is all the spices that you’re expected to use. Aromatic cinnamon and spicy nutmeg…my mouth waters just thinking of it. What could be better Christmas morning than a freshly baked…

Cranberry Oatmeal Cinnamon Chip Scones

I think I’m getting in the mood for Thanksgiving already, perhaps because the Canadians celebrated Thanksgiving earlier this month, and it’s one of my favorite holidays. The lack of commercialism, the focus on family and great food, the chance to hang out together, the excuse to overeat (although now that I’m pregnant, I find excuses…

Triple-Layer Cinnamon Scones

Triple-Layer Cinnamon Scones I absolutely love cinnamon. In pastries, in breads, sprinkled on apples…in scones… As a result, I have a heavy hand with the cinnamon in a lot of my recipes, often adding more than called for. This recipe I made up has plenty of cinnamon, and just enough sugar to make them sweet….

Cinnamon Roll Scones

What a wonderful experiment! I had some Crème Fraîche in the fridge that really needed to be used up and decided to experiment this morning. Using what I had around, I threw together these cinnamon chip scones which I have dubbed “cinnamon roll scones” because they tasted and smelled like cinnamon rolls to me. I…

Whole Wheat Cinnamon Chip Scones

Crumbly and just a hint of sweetness. Let’s face it, scones aren’t really healthy. All that heavy cream, butter and white flour…three things we’re told are ultimately unhealthy. So, in an effort to make things a little bit better, I changed things up a bit. Whole wheat flour is supposed to be healthier, so I replaced…