Gingerbread Scones

Lovers of gingerbread would gravitate towards this recipe. However, a touch of advice, double the spice if you like your gingerbread flavor strong.Source: Scones by Genevieve KnightsIngredients:200 g all purpose flour2 tsp baking soda1/4 tsp salt3 tsp ground ginger1 tsp ground allspice50 g butter (about 4 tbsp), cut into 1/2-inch pieces50 g caster sugar (about…