Sriracha Cheddar Cheese Scones

I needed a quick scone to bake for dinner one night, and boy are these it. I was busy making last week’s post when I realized I needed something else to go with our honey bourbon chicken and rice. Since I already had scone making stuff out, I figured making scones for dinner wouldn’t be…

Maple Bacon Brown Sugar Scones

Well, this is one scone recipe that Hubby talked up to everyone at work before I sent them in. So much so that I sincerely hoped it lived up to expectations when they arrived–I was actually a bit nervous. I fully intended to jump this recipe to the top of the blogging queue, but the…

Jalapeño-Cheddar Scones

Last week, I did something I’ve never done before. I asked my Facebook page followers to vote on this week’s recipe. Out of five recipes, Jalapeño-Cheddar Scones were the clear winner. I was excited to get to make these–I don’t think I’ve thrown jalapeños into a scone before, but they turned out pretty well. Since…

Cheddar and Parmesan Cheese Scones

I find that savory scones are always great for breakfast or an afternoon snack. It’s a nice change from the sweet scones which can often be overpowering in their sweetness early in the morning. These scones are simple to throw together, and quick to bake, although the original recipe recommends cooling them completely for 1-2…

Savory Prosciutto, Cheddar, Parmesan, Thyme Scones

Apparently savory scones are more popular than I once thought. After my bacon cheddar chive scones, I’ve been getting more requests for savory scones from Hubby’s workplace. Since I rarely foray into savory scones, I have no issue with this challenge. Savory scones are much like American biscuits, and can accompany a host of meals….

Savory Bacon-Cheddar Cheese-Chive Scones

Is there anything prettier than a pile of freshly baked scones? Although I love scones of all types, I usually bake sweet scones, and I think most Americans picture sweet scones when you talk of scones at all. However, to my surprise, Hubby’s workplace specifically requested a bacon-filled breakfast scone. After my initial surprise, I…

Pizza-Calzone Scones

I came across a recipe for Calzone scones, which I immediately altered to fit my tastebuds. I find myself doing this with a lot of scone recipes, either because the original doesn’t sound good to me, or I’m out of some of the ingredients. Case in point. These Calzone scones out of the “Simply Scones”…

Sweet Cranberry Cornbread Scones

I started getting creative with this recipe, I fear. Cornbread scones with soy milk, crème fraîche and dried cranberries. Hmm. It was a toss up as to how this was going to emerge. However, I survived, and actually enjoyed them, a big surprise to me, since I’m not a big fan of cornbread.Ingredients: 1/4 cup…

Rosemary & Black Olive Damper

I enjoy a good slice of Focaccia bread, so when I stumbled over this recipe in Scones by Genevieve Knights, I thought it was worth a try. I did have to substitute canola oil for soya oil and minced garlic for garlic cloves, as I misread the recipe. Ingredients:1 head of garlic or 2 tbsp…

Pumpkin and Parmesan Scones

I was skeptical about these scones. Pumpkin and Parmesan? Really? Isn’t pumpkin supposed to taste like pumpkin pie, with nutmeg and cinnamon? Well, this recipe just proves that pumpkin doesn’t always have to be sweet. And that pairing it with Parmesan can actually be a winning combination.Ingredients:100 g pumpkin purée200 g all purpose flour2 tsp…